Guatemala

Roast: Medium

Tasting Profile: Dark chocolate, bright fruit, butterscotch.

Grower: Smallholder farmers from Antigua

Variety: Bourbon, Catuai, Caturra, & Typica

Region: Antigua Guatemala

Altitude: 1200-1616 M

Soil Type: Volcanic Loam

Description: Like the iconic Cessna 182 Skylane, this Guatemalan roast is both versatile and adventurous. With bold dark chocolate, a lift of bright fruit, and a smooth butterscotch finish, it cruises effortlessly between richness and sparkle — your perfect co-pilot for any journey.  Your dependable co-pilot in every cup.

Aircraft Personality: Cessna 182 Skylane

Process: Fully washed and sun dried.